Pie? Cake? Pie-cake cake-pie?
Ugh… not donut.
A Boston Cream Pie is a wonderful, cream filled, chocolate covered cake, masquerading under the moniker “pie”. I was determined to avoid them as a child, due to a strong dislike for the custard found in the center of a Tim Hortons Boston Cream Donut. I just thought it tasted “weird”, which I’m pretty sure was 7-year-old-me code for “not sugary enough”. I think I had expected it to taste like frosting.
It didn’t help that the “weird” custard had a tendency to ooze everywhere when you bit into the donut.